After starting to collect early 20th century Swiss and German anthropomorphic vegetable postcards (see here), I naturally started to collect cards featuring anthropomorphic radishes. But these are narratively distinct: rather than displaying radish lifestyles, they mostly associate radishes with beer, and often Munich, and involve interactions with humans. At first I thought the vegetables were perhaps turnips or rutabagas, but the first card below refers a “Radi.” According to this site, “‘Radi’ is the Bavarian name for ‘Rettich’, which is the german word for a Daikon radish.” And, as this site explains, Radi is also the name of a snack traditionally served with beer, “a spiral-cut radish that is sprinkled with salt and maybe chives.” Radishes are also common on German beer steins, and this site explains that “All stein collectors are familiar with the picture of a child, dressed in a cowl, with radishes in one hand, a filled beer stein in the other, smiling devilishly from a stein decoration.” Thus, the cards below seem to be a celebration of the traditional connection between radishes and beer, particularly in Munich.
Following the radish-themed postcards immediately below, I share a number of beer-associated postcards, many involving anthropomorphic steins and many referencing Munich…
(Thanks to my friend Matt P., living in Austria, for his help with translations, German-language sources, and geographic context! Other, less elegant, translations are thanks to Google translate.)













And, finally, here are some other beer-themed postcards, many featuring anthropomorphic steins. You just have to imagine the radishes just out of sight (or in a pocket, or for feet…). The first six all say “Greetings from Munich!”
















